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Wilmington-based Shuckin' Shack Oyster Bar operates 15 restaurants with plans to nearly double in size over the next two years.

Popularized by elite Charlestonians nearly 200 years ago, tiny Flat Rock’s mix of camping, theaters and Carl Sandburg’s aura make it a favored mountain hangout.

With the federal spigot mostly closed, the Triangle’s major airport looks for creative ways to finance its fast growth.